Learn with Leslie
Take an in-depth dive into the goat meat industry to learn more about consumer behavior and trends, production practices, meat processing, and marketing strategies.
My signature four-week program will set the foundation for your journey in marketing your meat goats.
This course is offered annually in February.
goat meat marketing academy
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This on-demand workshop covers instruction on:
- Considerations for getting started
- Fencing and supplies
- Grazing principles
- Health and management concerns
- Q&A replay from the live broadcast and review of resources
Raising meat Goats with Rotational Grazing On Demand Workshop
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ebook: Goat Meat Primer
a guide to understanding goat meat for farmers
What's covered in the ebook:
- Consumer preferences and trends
- Nose-to-tail: From the farm to the butcher, such as estimating meat yields, common cuts
- Goat meat quality research
- Goat meat nutrition information
- Cooking with goat meat: Safe handling, cooking techniques
- Other resources
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weekly email + blog content
The weekly email includes new blog articles, tips, and other resources related to raising meat goats, marketing meat goats, and rotationally grazing goats.
