This week I was featured on the American Farm Bureau Farmside Chat Podcast, where I talked about about goat meat farming and conservation practices with the host Zippy Duvall, who’s also the president of American Farm Bureau.
Conservation and sustainability practices are a priority for first generation Wisconsin goat farmer Leslie Svacina. When Leslie decided to start her farm, she knew that caring for the land would be vital for its success, and the conservation programs offered through the Farm Bill were a vital tool in teaching her how to put those conservation and sustainability practices to use on her farm.
On this episode of Farmside Chat, Leslie chats with Farm Bureau President Zippy Duvall about the role sustainability plays on her goat farm.
Watch video interview on YouTube
You can watch interview on YouTube through the video below.
Listen to the audio interview in podcast form
Listen below or on your favorite podcast platform.
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